Our beloved Hugh will be donning his Professor cap for this one! You love bubbles. We love bubbles. Heck, Love loves bubbles! On 2/21 at 5:30PM, Hugh will be diving into all the different, regionally varied, Italian methods of producing effervescent wine. As always, there will be sips to sip on, snacks to snack on, and an informative printout for your keeping. $45 per person, not including tax and gratuity. Call us at the Vine to sign up! 

The age old dilemma— to shake or to stir a martini?! This is a much (and hotly!) debated topic. We’ll be exploring martinis in all their various forms. You’ll learn about the myriad ways to influence this (seemingly) simple drink. You’ll get a chance to practice your technique and sample a bunch of classic, as well as some not-so-classic variants.

As always, class includes sips, snacks, and a printout to take with you.

$45 per person, not including tax and gratuity. Give us a call at the Vine to sign up!

Puzzle night was a hit so we’re hosting another one with a LIVE bar! Featuring the top three cocktails from Nikaline’s tenure as a Brunswick bartender (one from Frontier, one from Enoteca Athena, and one from the Vine) Just for added fun, we will be featuring those cocktails and a real live bartender through EOD Friday Feb 21! 

Show up anytime.

BYOPuzzle!

We will be open normal retail hours on Valentine’s Day, AND we’ve got some food and drink specials for y’all to come enjoy. We think we’re the perfect spot for a pre-dinner drink, a post-dinner night cap, or maybe even both?!

Think: charcuterie and dessert… A live cocktail bar… delicious and special wine pours by the glass… sheepskins and candle light.

Bar specials will start at 4 and go ‘til 9(ish).

3 wine reps each toting 3 of their favorite Valentine’s Day wines of this year.

Nigel from Roger’s Collection with his top 3 cheese picks for the holiday.

The Tasting will be set up on the porch— heaters blasting!

This is a public tasting. Always free, no need to RSVP. Show up anytime between 5 and 7!